Kristinus Borbirtok

Kristinus Borbirtok

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Led by Klaus Deutchmann headchef, the restaurant of the estate – Kristinus Gastro Workshop – has been listed among Dining Guide’s top 100 restaurants, while the Vinotel has been ranked “excellent hotel of international quality” by Gault&Millau.

Hours

All year round
Gastro Workshop Tue–Su: 12:00–22:00
(from May to September on Mondays too)

Have any good tips?

You tasted something really delicious around Lake Balaton, and it isn’t on the Balaton Gastro Map?